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Easy Lemon & Lime Pie

Before you jump to Easy Lemon & Lime Pie recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Wholesome eating encourages a feeling of health and wellbeing. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones contributes to a more wholesome feeling. A piece of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it's tough to find healthier foods for snacks between meals. Shopping for snacks can be a difficult task because you have a great number of options. Why not try some of the following wholesome snacks the next time you need some extra energy?

While searching for a convenient wholesome snack, do not forget about yogurt. Eating yogurt in place of a healthy larger lunch is not a good idea. You can not beat yogurt when it comes to a healthy snack though. It contains a lot of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help preserve the digestive system since it is so easily digestible by most people. Quick hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This minimizes your sugar consumption without reducing the taste of your snack.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to easy lemon & lime pie recipe. You can cook easy lemon & lime pie using 14 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Lemon & Lime Pie:

You need of For the biscuit base.
Provide 300 g of ginger nut biscuits.
You need 120 g of butter, melted.
Provide of For the filling.
Prepare 1 of x 397g can condensed milk (I use Nestle).
Use 3 of egg yolks.
Prepare of Finely grated zest and juice of 2 limes.
Provide of Finely grated zest and juice of 1 lemon.
Get of For the Swiss meringue topping.
Take 3 of egg whites.
Get 160 g of caster sugar.
Take 1/4 tsp of cream of tartar.
You need 1 tbsp of lime juice.
Provide of Extra lime zest, to decorate.

Instructions to make Easy Lemon & Lime Pie:

Heat the oven to fan 140C Whizz 300g biscuits to crumbs in a food processor (or put in a strong plastic bag and bash with a rolling pin)..
Mix with the melted butter and press into the base and up the sides of a 22cm loose-based tart tin. Bake blind in the oven for 10 minutes or until the base is lightly coloured. Remove and cool..
Put 3 medium egg yolks in a large bowl and whisk for a minute with electric beaters..
Add a can of condensed milk and whisk for 3 minutes, then add the zest & juice of the limes and lemon and whisk again for 3 minutes..
Pour the filling into the cooled base then put back in the oven for 15 minutes. Cool then chill for at least 3 hours or overnight if you like. When you are ready to serve, carefully remove the pie from the tin and put on a serving plate..
To make the topping, put the egg whites, sugar, cream of tartar and lime juice into a mixing bowl (ideally the one you are going to fix to your electric mixer later). Place the mixing bowl over a bain marie on a gentle heat and, using a whisk, stir gently and continuously until the sugar has dissolved and the temperature of the mixture reaches around 80 degrees..
Once temperature is reached and the sugar has dissolved, remove from the bain marie and place under your electric mixer with the balloon whisk attached. Whisk on high for around 10-12 minutes until stiff, beautifully glossy and fluffy..
Dollop or pipe the creme onto the top of the pie and blast with a blowtorch to lightly brown and caramelize the marshmallowwy top. Finish with extra lime zest..

It's a delicious and nutritious white fish recipe. Pair with rice and vegetables for a healthy weeknight dinner. You will love this Easy Lemon Cookies recipe! Quick and easy to prepare and delicious to enjoy! This is THE EASIEST lemon pudding EVER.

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